Pasaeli, PetNat Sidalan Brut Natural

Produced By Paşaeli Winery

  • Region | Aegean Region
  • Varietal  | Sidalan
  • Size | 750ml
  • Closure | Crown Cap
  • Alcohol | 12% 
  • Technical Details at Bottling | RS: 2.9g/l – TA: 4.75g/l – pH: 3.25
  • Production: 1,908 bottles

The grapes were pressed and fermented in stainless steel tank. The wine was bottled while fermenting with no fining and filtration. The alcoholic fermentation was finished in the bottle, and CO2 was trapped as bubbles, making it naturally sparkling. It remained in contact with the lees for 6 months, then it was manually disgorged.

Pet-Nat is the short name for the French pétillant natural, simply meaning ‘naturally sparkling’.

Pale color; the nose is aromatic with rich notes of red apples, pear cider, daisies and herbal, with a strong mineral character. Bright, crisp, and elegant in the mouth with well-formed bubbles, textured and fresh finish.