Pasaeli 6\N
Produced By Paşaeli Winery
- Region | Aegean
- Varietal | 94% Karasakiz, 6% Merlot
- Size | 750ml
- Closure | Cork
- Alcohol | 13,0%
- Technical Details | RS: 1.2g/l – TA: 5.75g/l – pH: 3.35
- Production | 4.758 Bottles
The grapes were handpicked, destemmed and crushed. The wine was made with native yeast only. Fermentation took place in stainless steel tank with skin contact of 3 weeks with pumping overs and punch downs. The wine was barrel-aged for 6 months in 2- and 3-years old French and American oak; to have a touch of oak for complexity.
Lightish ruby-red colour. The nose is delightful with aromas of sweet red cherry, cranberry, and dry fig. The distinct nose carries over onto the palate with sweet cherry red fruit, sour cherry freshness with great acidity and tannins that are compact yet gentle. Hugely distinctive, and delicious with a long spicy finish. Best served very slightly chilled.
